Description
Hazelnut kernels contain 60-75% oil, 15-20% of proteins, 3-5% carbohydrates, about 3% of gluten. They are rich in carotene, vitamins B1, B2, C, E, PP, iron salts and other substances necessary to human body.
Hazelnut has remarkable healing and nutritional properties. As a dietary product is used in diseases of the cardiovascular system and anemia, an enlarged prostate, varicose veins, phlebitis, venous ulcers shin and capillary hemorrhages. Hazelnuts can be used and people with diabetes, and thanks to its low content of carbohydrates you can eat and very strict diet to get better without risk. The filbert contains substances that help eliminate toxins from the body (especially the liver), cleanse the body and strengthen the immune system.
Specification
| Composition | |
|---|---|
| Micronutrients | Potassium, iron, cobalt, phosphorus, calcium, zinc, cyanamine, niacin, protein |
| Vitamins | В1, В2, С, Е, РР |
| Calorific value | 650 kCal. |
| Country of harvest | |
| Country of harvest | Abkhazia |
Reviews (1)
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