Description
Macadamia nut contains a large amount of nutrients. The principal are vitamins (B, E, PP), minerals (calcium, selenium, copper, phosphorus, zinc, potassium, sodium), organic acids and fats.
Oreja credited with many useful properties. It is believed that the systematic use of nuts in food gives strength, relieves headaches caused by migraine, eliminate skin problems, normalizes its fat content and color. Also substances nut able to output the accumulated excess cholesterol from the body, which is an excellent prevention of cardiovascular disease, help with diseases of the joints, bones, take them to medical treatment for flu, meningitis and arthrosis.
Nutritionists recommend to reduce weight replace one meal at a handful of macadamia nuts - it will fill the body of the missing energy.
Specification
| Composition | |
|---|---|
| Micronutrients | Calcium, selenium, copper, phosphorus, zinc, potassium, sodium; organic acids and fats |
| Vitamins | group В, Е, РР |
| Calorific value | 720 kCal. |
| Country of harvest | |
| Country of harvest | Guatemala |
Reviews (1)
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